Description
Produced with a blackened stainless steel blade with excellent sharpness, the Tramontina meat knife is ideal for larger cuts of meat. Its blade has grooves that minimize its friction against the meat, whilst the wooden handle with rivets provides a much firmer and more comfortable handling, as well as a distinctive style.
Specifications
Brand
Tramontina
Categories
Kitchenware & Knives
Category
Kitchen Knives
